sub·cul·ture ˈsəbˌkəlCHər / noun a : cultural group within a larger culture, often having beliefs or interests at variance with those of the larger culture.

“At this landmark ’50s diner, where you can get breakfast all day and order an old-school “TV dinner” for supper, you can also celebrate the restaurant’s birthday this weekend. Howley’s is turning 69 this year — and the restaurant is ready.

The West Palm Beach staple is commemorating its longevity with a huge party, serving 69-cent burgers and hot dogs and $4 Harvey Wallbanger cocktails (think Screwdriver with Galliano liqueur) served in a collectible cup. Howley’s t-shirts and magnets will also be for sale.

The slogan “Cooked On Sight, Must be Right” was first adopted by the original owner Patrick Howley when he opened the tiny diner in 1950 on then empty South Dixie Highway. And the restaurant, now owned by Sub-Culture Restaurant Group, has been serving up comfort food bliss ever since.

This weekend’s family-friendly affair includes live entertainment, face painting and a balloon-maker for the kiddies. Plus additional drink specials and a special limited menu will be offered.

Experience this blast from the past, indoors or outside on Howley’s patio Saturday.”

By |2019-08-07T15:02:55-04:00August 2nd, 2019|Sub-Culture Group|0 Comments
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